We envision a future where Kallari is internationally known for the quality and sustainability of its chocolate, as well as its unique approach to using technology to introduce the invaluable contributions of Ecuadorian farmers to the world.
We feel strongly that this competition is not only one of building design, but of holistic thinking in crafting solutions to difficult challenges. Our design process embodied this sentiment throughout, and the end result is an interconnected system with culture, environment, and technology at its heart -- chocology. |
